Pricing

Weekly Services

My service is customized for you and menus vary based on preference and dietary needs. The following is an example to show pricing and some of the meals that I offer my clients. Personal Chef Pricing may change based on client needs.

3 Meals per Week

Sample Menu#1:

  • Beer-Braised Chicken with Carrots and Parsnips
  • Farro Simmered in a Tomato-Garlic Sauce, Arugula and Fennel Salad
  • Butternut Squash Soup, Whole Wheat Biscuits

Sample Menu #2:

  • Pork and Mushroom Frittata, Pickled Cucumbers and Radishes
  • Beef and Chickpea Stew with Spinach
  • Pinto Bean Tacos with Lime-Cilantro Slaw

$350/week (plus cost of groceries)

 

For more information, please email me at sarah@twoknivesandapan.com. I am currently taking on a limited number of weekly clients in Boston and the surrounding area.